Finances of small and medium-sized enterprises (SMEs)

SECOND DEGREE STUDIES

  • Type of studies SECOND DEGREE STUDIES
  • Field of study FINANCES AND ACCOUNTING
  • Study mode FULL-TIME AND PART-TIME
  • Duration 2 YEARS (4 SEMESTERS)

As part of this study programme, students learn about the specifics of small and medium-sized enterprises, gaining knowledge and skills necessary to prosper as entrepreneurs in a competitive market. The course curriculum creates possibilities of acquiring skills and social competences relevant to the development processes of the modern-day economy.

GRADUATES WILL HAVE ACQUIRED NECESSARY KNOWLEDGE
AND PRACTICAL SKILLS IN TERMS OF:

  • finances and accounting
  • methods, tools and techniques for acquiring financial data
  • methods of collecting and analyzing financial information
  • principles of creating and developing individual entrepreneurship models
  • business taxation rules and regulations
  • financial reports
  • business financing
  • assessment of a company’s financial situation

ISSUES DISCUSSED DURING STUDIES

  • fundamentals of financial planning of an enterprise
  • financial liquidity management
  • finances of family businesses
  • taxation of small and medium-sized enterprises
  • financial reporting

EMPLOYMENT PERSPECTIVES

  • financial analysis
  • financial accounting
  • budget accounting
  • public finances
  • insurance
  • banking

FEES

FULL-TIME AND PART-TIME

STUDY FROM

2 500€ per year */ 1300€ per semester

(Students from non-EU countries: 3 600 € for the first year, 3 200 € for subsequent years)

ADMISSION PROCEDURE STEP BY STEP

STEP 1

REGISTER ONLINE

  • Choose the faculty

  • Register in the system

  • Fill the required tabs: personal data, passport details, address

STEP 2

ADMISSION DOCUMENTS

  • Prepare the required documents:
    • National ID or passport
    • One passport photo
    • Copy of a secondary school leaving certificate – in case of Bachelor’s degree studies
    • Copy of Bachelor’s diploma and transcript of grades – in case of Master’s degree studies
  • Upload scans of the required documents (see the full list of documents in the tab Important documents)

STEP 3

PAYMENT

  • Make a payment of the tuition and entry fees

  • Attach payment confirmation to your application

STEP 4

ACCEPTANCE

  • Receive scans of Acceptance Letter
  • In case of non-EU students – make a Visa appointment

STEP 5

WELCOME at Uczelnia Biznesu i Nauk Stosowanych „Varsovia”!

  • On your arrival day, please come to the Student Services with original copies of the required documents.

Biuro Obsługi
Studiów

bos.warszawa@varsovia.study

+48 698 407 637

+48 698 695 954


Godziny pracy:

  • Poniedziałek 13:00-17:00
  • Wtorek – dzień pracy wewnętrznej (biuro zamknięte)
  • Środa 13:00-17:00
  • Czwartek – dzień pracy wewnętrznej (biuro zamknięte)
  • Piątek 13:00 – 17:00
  • Sobota 8:00 – 14:00
  • Niedziela: 8:00 – 12:00

bos.rzeszow@varsovia.study

+48 17 741 20 42

Godziny pracy:

  • Poniedziałek, środa, czwartek, piątek – 11.00-17.00
  • Wtorek – dzień pracy wewnętrznej (biuro zamknięte)
  • Sobota (w dni zjazdowe zgodne z planem) 8:00 – 14:00
  • Niedziela (w dni zjazdowe zgodne z planem) 8:00 – 12:00

bos.poznan@varsovia.study

+48 660 132 655

 

Godziny pracy:

  • poniedziałek – nieczynne
  • wtorek – godz. 10.00 – 14.00
  • środa – godz. 10.00 – 14.00
  • czwartek – godz. 10.00 – 14.00
  • piątek – nieczynne
  • sobota – godz. 10.00 – 14.00
  • niedziela – godz. 10.00 – 12.00

bos.wroclaw@varsovia.study

+48 71 725 41 27

Godziny pracy:

  • pon. – pt. 9:00-17:00 (przerwa 12:30-13:00)
  • sb. 8:00-14:00 (w dni zjazdowe zgodne z planem)
  • ndz. 8:00-12:00 (w dni zjazdowe zgodne z planem)

bos.szczecin@varsovia.study

+48 666 092 302

 

Godziny pracy:

  • pon. – śr. 11:00-17:00
  • czwartek – BOS nieczynny
  • piątek. 11:00-14:00
  • sb. 8:00-14:00 Weekendy zjazdowe (zajęcia stacjonarne)
  • ndz. 8:00-12:00 Weekendy zjazdowe (zajęcia stacjonarne)

bos.lublin@varsovia.study

+48 81 473 25 62

Godziny pracy:

  • pon. – pt. 9:00-17:00 (przerwa 12:30-13:00)
  • sb. 8:00-14:00 (w dni zjazdowe zgodne z planem)
  • ndz. 8:00-12:00 (w dni zjazdowe zgodne z planem)